Focuses on the scope and nature of work in the nutrition field, including higher education pathways, career opportunities, professional roles, skills, responsibilities, and ethics. Includes guest presentations by various nutrition professionals and networking opportunities.
Course ID
170
Department
Subject
Units
1
Transfer code
CSU
Credit type
Credit/Degree Applicable
Pass/Nopass
P/NP Available
Lecture hours
Lec-17.5
Has field trips
0