The refrigeration cycle, refrigeration systems, heat transfer components, and control systems. Laboratory work in operational characteristics of working systems. Analysis of refrigeration systems. Measurements of pressure, temperature and flow rates. Details of the function and interrelation of system components.

Course ID
136B
Units
2
Notes

Formerly ET 135C

Requisites

ADVISE: Completion of or concurrent enrollment in: ET 130

Transfer code
CSU
Credit type
Credit/Degree Applicable
Lecture hours
Lec-26.25
Lab hours
Lab-26.25
Has field trips
0